You will need:
- 1 gallon apple cider, divided
- 1 tsp ground cloves
- 1 tsp ground allspice
- 1 tsp ground nutmeg
- 1 tsp ground cinnamon
- 1 6-oz can of frozen lemonade, thawed
- 1 6-oz can frozen orange juice, thawed
- 1/2 cup firmly packed brown sugar
Combine 2 cups apple cider and spices in a large dutch oven; bring to a boil. Reduce heat and simmer 10 mins. Add remaining cider and other ingredients and heat until very hot...do not boil. Yeild: 4 1/2 qts
Contributed by Frances, HostMaggie@aol.com |
